Complete
Glossary

Here is the glossary of all beers brewed by Dieu Du Ciel! Some of brewed regularly, others more rarely. We love creating new recipes, and a visit to our Montreal brewpub is a visit to the birthplace of all our products.

All

#A B C D E F G H I K L M N P Q R S T U V W Y

Rescousse,

Altbier (German-style red ale) 5,3% alc./vol.
Résurrection,

Porter 5,4% alc./vol.
Résurrection,

Porter 5,4% alc./vol.
Retour aux Sources,

Smoked Kolsch 5% alc./vol.
Revenante,

Porter fumé 6% alc./vol.
Rigor Mortis Abt,

Abbey-style Brown Ale (Quadruple) 10,5% alc./vol.
Rigor Mortis Abt Porto,

Port barrel-aged Quadrupel 10,5% alc./vol.
Rigor Mortis Blonde,

Abbey Beer 6,3% alc./vol.
Rigor Mortis Double,

Dubbel 7% alc./vol.
Rigor Mortis Triple,

Tripel 8,6% alc./vol.
Rince-Crème,

Oat Cream IPA 6,6% alc./vol.
Rosée d’Hibiscus,

Hibiscus Wheat Beer 5,9% alc./vol.

1 2

Where to find our beers

Find our points of sale

Montreal Brewpub

29 Laurier avenue West
Montréal, Qc H2T 2N2

Saint-Jérôme Pub

248 Godmer street,
Saint-Jérôme, QC J7Z 5H5

Brewery | Administration

259 de Villemure street
Saint-Jérôme, QC J7Z 5J4

Saint-Jérôme Retail Store

248 rue Godmer,
Saint-Jérôme, QC J7Z 5H5

Complete
Glossary

Rescousse,

Résurrection,

Résurrection,

Retour aux Sources,

Revenante,

Rigor Mortis Abt,

Rigor Mortis Abt Porto,

Rigor Mortis Blonde,

Rigor Mortis Double,

Rigor Mortis Triple,

Rince-Crème,

Rosée d’Hibiscus,

Where to find our beers

Montreal Brewpub

Saint-Jérôme Pub

Brewery | Administration

Saint-Jérôme Retail Store

Rescousse

Description

This beer was first crafted at our Montreal brewpub in April of 2008.

Complete Glossary

Rescousse,

Résurrection,

Résurrection,

Retour aux Sources,

Revenante,

Rigor Mortis Abt,

Rigor Mortis Abt Porto,

Rigor Mortis Blonde,

Rigor Mortis Double,

Rigor Mortis Triple,

Rince-Crème,

Rosée d’Hibiscus,

Where to find our beers

Montreal Brewpub

Saint-Jérôme Pub

Brewery | Administration

Saint-Jérôme Retail Store

Rescousse

Description

This beer was first crafted at our Montreal brewpub in April of 2008.

Complete
Glossary